NCERT Solutions for Class 9 Science Chapter 15 – Improvement in Food Resources

Here we provide NCERT Solutions for Class 9 Science Chapter 15 – Improvement in Food Resources for English medium students, Which will very helpful for every student in their exams. Students can download the latest NCERT Solutions for Class 9 Science Chapter 15 pdf. Now you will get step by step solution to each question. → Abiotic Factors: Moisture Content and Temprature etc.

1. Which method is commonly used for improving cattle breeds and why?

Answer

Cross Breeding is commonly used for improving cattle breeds.Cross breeding between two good varieties of cattle will produce a new improved variety. For example, the cross between foreign breeds such as Jersey Brown, Swiss and Indian breeds such as Red Sindhi, Sahiwal produces a new variety having qualities of both breeds.

Page No: 211

1. Discuss the implications of the following statement:

“It is interesting to note that poultry is India’s most efficient converter of low fibre food stuff (which is unfit for human consumption) into highly nutritious animal protein food.”


Answer

Poultry in India is the most efficient converter of low fibre food stuff into highly nutritious animal protein food. In poultry farming, domestic fowls are raised to produce eggs and chicken. For this, the fowls are given animal feeds in the form of roughage, which mainly consists of fibres. Thus, by feeding animals a fibre rich diet, the poultry gives highly nutritious food in the form of eggs and chicken.

1. What management practices are common in dairy and poultry farming?

Answer

Common management practices in dairy and poultry farming are:
→ Proper shelter facilities and their regular cleaning.
→ Some basic hygienic conditions such as clean water, nutritious food, etc.
→ Animals are kept in spacious, airy, and ventilated place.
→ Prevention and cure of diseases at the right time is ensured.

2. What are the differences between broilers and layers and in their management?

Answer

Layers are meant for egg production, whereas broilers are meant for poultry meat. Nutritional, environmental, and housing conditions required by broilers are different from those required by egg layers. A broiler chicken, for their proper growth, requires vitamin rich supplements especially vitamin A and K. Also, their diet includes protein rich food and enough fat. They also require extra care and maintenance to increase their survival rate in comparison to egg layers.

Page No: 213

1. How are fish obtained?

Answer

Fish can be obtained by two ways:
→ Capture fishing: It is the process of obtaining fish from natural resources.
→ Culture fishery: It is the practice of farming fishes. Farming can be done in both freshwater ecosystem (which includes river water, pond water) and marine ecosystem.

2. What are the desirable characters of bee varieties suitable for honey production?

Answer

Bee varieties having the following desirable characters are suitable for honey production:
→They should yield high quantity of honey.
→ They should not sting much.
→ They should stay in the beehive for long durations.
→ They should breed very well.

1. What are the advantages of composite fish culture?

Answer

The advantages of composite fish culture are: → Fish can be grown in crop fields especially paddy.
→ Intensive Fish farming is possible because plenty of water is available during crop seasons.
→ In this system both local and imported fish species can be cultivated.

2. What is pasturage and how is it related to honey production?

Answer

Pasturage is the availability of flowers from which bees collect nectar and pollen. It is related to the production of honey as it determines the taste and quantity of honey.

Page No: 214

Excercise

1. Explain any one method of crop production which ensures high yield.

Answer

Inter cropping is a method of crop production which ensures high yield. It is a practice of growing two or more crops simultaneously. in the same field in rows. In inter cropping definite row patterns are followed such as one row of main crop of is followed by two row of intercrop.
In inter cropping there is greater utilisation of the interspaced area, light, nutrients, water and air. As a result productivity per unit area increased.

2. Why are manures and fertilizers used in fields?

Answer

Manures and fertilizers are used in fields to enrich the soil with the required nutrients. Manure helps in enriching the soil with organic matter and nutrients. This improves the fertility and structure of the soil. On the other hand, fertilizers ensure a healthy growth and development in plants. They are a good source of nitrogen, phosphorus, and potassium. To get an optimum yield, it is instructed to use a balanced combination of manures and fertilizers in the soil.

3. What are the advantages of inter-cropping and crop rotation?

Answer

Inter-cropping and crop rotation both are used to get maximum benefit on limited land. Inter-cropping helps in preventing pests and diseases to spread throughout the field. It also increases soil fertility, whereas crop rotation prevents soil depletion, increases soil fertility, and reduces soil erosion. Both these methods reduce the need for fertilizers. It also helps in controlling weeds and controls the growth of pathogens and pests in crops.

4. What is genetic manipulation? How is it useful in agricultural practices?

Answer

Genetic manipulationis a process where the gene for a particular character is introduced inside the chromosome of a cell. When the gene for a particular character is introduced in a plant cell, a transgenic plant is produced. These transgenic plants exhibit characters governed by the newly introduced gene.
Genetic manipulation is useful in developing varities with Higher yield, Good Quality, Biotic and Abiotic resistance, short maturity period, wider adaptability and desirable agronomic characteristics

5. How do storage grain losses occur?

Answer

There are various biotic and abiotic factors that act on stored grains and result in degradation, poor germinability, discolouration, etc.

Biotic factors include insects or pests that cause direct damage by feeding on seeds. They also deteriorate and contaminate the grain, making it unfit for further consumption.

Abiotic factors such as temperature, light, moisture, etc., also affect the seed. They decrease the germinating ability of the seeds and make them unfit for future use by farmers. Unpredictable occurrence of natural calamities such as droughts and floods also causes destruction of crops.

6. How do good animal husbandry practices benefit farmers?

Answer

Cattle farming is one of the methods of animal husbandry that is most beneficial for farmers. Using this method, better breeds of draught animals can be produced. Such draught animals are engaged in agricultural fields for labour work such as carting, irrigation, tilling, etc.

7. What are the benefits of cattle farming?

Answer

Benefits of cattle farming:
→ Good quality and quantity of milk can be produced.
→ Draught labour animals can be produced for agricultural work.
→ New variety that are resistant to diseases can be produced by crossing two varieties with the desired traits.

8. For increasing production, what is common in poultry, fisheries and bee-keeping?

Answer

The common factor for increasing production in poultry, fisheries, and bee keeping is the proper management techniques that are to be followed. Regular cleaning of farms is of utmost importance. Maintenance of temperature and prevention and cure of diseases is also required to increase the number of animals.

9. How do you differentiate between capture fishing, mariculture and aquaculture?

Answer

→ Capture fishing the method of obtaining fishes from natural resources

→ Mariculture is the culture of marine fishes for commercial use.

→ Aquaculture involves the production of aquatic animals that are of high economic value such as prawns, lobsters, fishes, crabs, etc.

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